I like big knives: Tanteaux

posted by
April 26, 2011
The Libertarian Enterprise
by L. Neil Smith  
Posted in 2AM Commentary, Commentary

"You can learn something new every day, if you pay attention. Imagine my surprise when I recently discovered that the tanto, that most Japanese of all knives isn't really Japanese at all — at least not recently, and at least not the form we're most familiar with — but fully as American as fish and chips, hot and sour soup, and pizza." (04/25/11)


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